The Pros And Cons Of Drinking Coffee

Did you click on this article never having drank a cup of coffee before? Oh, you’re in for it. Perhaps you’ve tried many different kinds of coffee, but you want to see what else is out there. Keep reading to find out more information on the different varieties of coffee that you can try.

Make sure that you make your coffee in water that you would have no problem drinking alone. This is important because the taste of the water will affect the way that it makes your coffee taste. If you live in an area where the water quality is not that great, use spring water to brew your coffee.

If you are feeling down, try changing to a new flavor of coffee. Simple changes like this can help stimulate your mind and pull you out of your rut. Be sure to take time to enjoy this special cup and try to identify the new flavors. Keep a few sample packs in your cupboard to pull out for these special occasions.

Does your coffee get stale because you cannot drink it fast enough? You should store it in an airtight container. Put your weekly dose of coffee into a smaller container and keep it in your freezer so it stays fresh. Store the rest of your coffee in a larger airtight container and open it only when you need to refill your smaller container.

It is very important to properly clean your coffee making equipment. If you do not clean the equipment frequently, the taste of your coffee may suffer. You do not have to clean the equipment fully after ever use, but if you start to notice a slight odor or buildup of any kind, it should be fully cleaned.

Just because you are drinking a dark roast coffee does not mean your coffee has more caffeine in it. This is just the way the beans were prepared, not how much caffeine is in them. If your coffee has the term Robusta on it’s packaging, it usually has twice the amount of caffeine as standard Arabica coffee.

Store your beans and coffee grinds properly. Whole beans and ground beans both lose their flavor rather quickly. To prevent this, get them into a container that is airtight, and place the container in a dry and cool area. For extended storage, you could even freeze the beans for up to three months.

If you are buying coffee from a drive-in window, always error on the side of caution to stay as protected as possible. Typically, when you are buying coffee in this form, it will be piping hot, as you will not want to burn your hands or other areas of your body.

If you are used to an independent coffee house, then be careful when ordering in Starbucks. They have a very different language for their products, as part of their distinct branding. The Caramel Macchiato you love back home is not going to taste at all the same in a Starbucks while on the road.

Never drink coffee in the eight hours prior to going to bed. The half-life of caffeine can range from 30 minutes to 8 hours, so this is the only sure fire way of having it out of your system when it is time to rest. Otherwise, you are going to need even more caffeine the next day. A coffee habit can be a little healthy, but caffeine dependency is bad news.

To get the ideal flavor from your coffee beans, the water needs to be just the right temperature. Boiling water is too hot and as a result will sap the more bitter oils from your beans. Alternately, water that is not hot enough will not brew all the flavor from your beans leaving you with a very bland coffee.

If you wouldn’t drink your tap water, don’t use it to make coffee. If your tap water consistently tastes bad, purchase a filter to add to the tap. You could use a pitcher that filters your water, or use bottled water to make your coffee.

You do not have to try the cold turkey method when attempting to reduce your caffeine intake. Try watered down versions of coffee that do not contain high amounts of caffeine. Pre-ground beans make this process easy.

Keep your coffee machine clean. Once you are done drinking coffee, you should rinse the coffee pot and remove the coffee grounds. Rinse the machine as best as you can and run hot water through it at least once a week to clean it thoroughly. Do not leave coffee or grounds in your machine for more than an hour.

When brewing coffee that will end up iced, make it extra-strong. Use up to two tablespoons of ground coffee for every four ounces of water. This ensures that your coffee will not taste diluted or watered-down once you pour it over the ice. Never pour hot coffee into a cold glass, however; allow it to cool first.

Think about just using coffee to make ice cubes. If you enjoy cold coffee, but do not like how it gets saturated with water from melting ice, then this is an interesting alternative. It lest you avoid diluted beverages, and it stays naturally chilled for a decent period of time.

If your kids have been bugging you for a sip of your coffee, but you do not feel that it is appropriate for them to have it, consider buying coffee flavored syrup for them to add to milk. This gives you the same great coffee flavor without worrying about caffeine.

Try adding coffee to your meat recipes. While coffee is usually used for its “coffee flavor” in dessert dishes, it can make meat dishes taste better. The flavor of the coffee will not overpower meat like it does with sweet items, but it will boost the natural flavors of the meat.

Do you know more about coffee now than before you read this article. Hopefully, you are now more prepared to go and buy that next cup of joe. Whether you make it yourself or purchase that special cup from a business, you’re sure to enjoy that fresh tasting blend.

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